A BIT ABOUT US
A Labour Of Love
Our core values stem from being original, authentic with a critical focus on quality and flavour.
Our goal is to help people discover Bengali cuisine.
We hope you will give us a try and support this home venture.
An organiser of musical shows turned chef during the pandemic with Babo's Home Kitchen
Talented Chef, Dipayan Mazumdar, who used to earlier organize classical musical in the capital. Now he runs BHK or Home Kitchen baboshomekitchen.in; phone nos. 9769416232, 9810016405).
Always fond of cooking, he took it up professionally once such concerts came to a standstill thanks to the pandemic. The food that he cooks and delivers is largely Bengali. He picked up the recipes from his mother and grand- mother, he says.
xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
A Bengali Kitchen comes alive in Delhi by Rahul Verma (The Hindu)
'Babo Home Kitchen' - BHK's most popular dishes include Kolkata Bhetki Fish Fry or Chingri Cutlet: fillet marinated in lime and garlic, dipped in beaten egg and fried. Deliciously crisp, it has a minty flavor that I enjoyed .
BHK is also known for its breakfast fare of Koraishutir Kochuri (puris stuffed with mashed and mildly spiced, how-flavored peas) and baby potatoes coated with asafetida (hing). I had a bit of BHK"s Shorshey Ilish (hilsa in mustard) the next day for lunch, and found both the fish and preparation exceptionally good. A good chef has to know his fish (or fishmonger!) well, too. Next week it offers, along with other favourties, something called prawn- pouri, fried prawns and prawn malaikari.
BHK only takes pre-orders and has limited slots. Our goal is to help people discover Bengali cuisine," Chef Babo (Dipayan Mazumdar) says.
xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
